Nothing beats the taste and smell of freshly baked bread.
If you’ve dreamed of making bread at home, but don’t know where to begin, come and join us for this workshop!
The class will cover:
Bread Do’s and Don’ts
Clear explanation of all techniques
Baking of Garlic Bread Sticks
Baking of a sinful Cinnamon Raisin Bread
Baking a herbed Classic Focaccia
Baking crowd-pleasing buttery, Croissants
Duration: 4 Hours
CCDS, Okhla Phase 2
A13, Okhla Phase II, DDA Shed, Block A, Okhla Phase II, Okhla Industrial Area, New Delhi, Delhi 110025
Terms & Conditions
- Unsure if you would be able to go?
Worried your boss may cancel your holiday or your professor may put up weekend lectures? Dont worry, you can easily transfer your ticket to your friend later!
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