We all love street food & one of my most favourite street food is Momos. Nothing can be as comforting as a hot steaming plate of momos.

A lot of you must have tried to make momos at home but they can turn out to be chewy or doughy. This recipe is guaranteed going to give you the softest melt in mouth delicious momos ever. The chutney is by far the best ever that can taste or make.

This is a 100% Vegetarian Class. It is also MSG (Ajinomoto) free. 

This is what you shall learn - 

• The Best momo / dumpling wrapper
• Classic veggie filling along with 4 restaurant style dimsum filling ideas
• 2 amazing chutneys with a lot more variant ideas

You can choose to cook along during the class if you feel like. 

In case of any queries you can reach out on nehadeepakshah.digital@gmail.com

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