Bake

Bread Making by Christina Fernandes

July 15 | 11AM

Studio Fifteen, Mumbai

4000

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About

Bread is everyone’s sweetheart. Be it a generous smear of Nutella or a perfectly buttered toast, bread can take it all. So don’t miss this opportunity to learn to bake little loaves of heaven and much more.


About the Chef: Christina Fernandes is a chef trained in both confectionary and baking from Bombay’s HAFT at Sophia Polytechnic. She has also trained at Meerilinga Training College, Australia.

Menu

Multigrain Loaf
Cinnamon Rolls
Potato Cheesy Buns
Banana Muesli Bread
Focaccia

Note: This is an eggless and hands-on class.

Venue

Studio Fifteen, Mumbai

Shop No: 4, Rajgruha Co-Op Society, 'B' Wing, BM Marg, Elphinstone (West)., Mumbai, Maharashtra 400013

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