Chef Gome Galily from Goa's Matsya Freestyle Kitchen and Lamuella in Ibiza, is coming to Magazine Street Kitchen & Mumbai for the first time to prepare a series of dinners. Chef Gome, with his roots in Israel, has worked at Michelin-star restaurants such as Noma in Copenhagen and will be preparing an exclusive eight course tasting - around the world menu for you over two nights.

At his pop up dinners at Magazine St Kitchen, guests can look forward to globally inspired dishes from Monaco, Bangkok, Beijing, Rome and our very own Goa – where Chef Gome has travelled, worked and taken inspiration from. The three year old restaurant will be closing in the first week of March and the dinners at Magazine St Kitchen will be an excellent opportunity for those who have missed out on trying Chef Gome’s distinct and flavourful food.