French Baking at Eighth
Here's your chance to master the art of French baking, classic techniques that have produced the most delectable desserts for years. Learn to make the perfect tart dough,line a tart tin, making a classic French creme patisserie and caramelise fruits and nuts. 5 classic recipes to learn, taste and take away!
The ChefAnurita is a pastry chef, who has trained at Le Cordon Bleu, Paris. She is the owner and pâtissier at Eighth, whose aim is to make the world a happy place by flooding it with cakes and cookies!
Lemon Brown Butter Madeleines
Pistachio Dark Chocolate Financiers
Caramalised Hazelnut Cake
Eighth Studio, Khar
2nd Floor, Rosy Red, Off Carter Rd, Hanuman Nagar, Khar West, Mumbai, Maharashtra 400052