Hopshaus Indiranagar is launching Kingfisher Brunches with unlimited food and beer from 1st October 2022. Relish the classic pairing of live rock music and bottomless Kingfisher beer over seamless conversations and a wide variety of food from Chef Vikas’ kitchen every Saturday.

The Kingfisher brunch menu features a host of savouries washed down with Kingfisher Premium Draught or Kingfisher Ultra Draught. The lineup of appetizers includes Naanza, Mezze Platter, Tandoori Wings, Wok Tossed Chili Paneer, Peri Peri French Fries and Haus Sweet Potato Fries. The menu also offers two different types of flat bread - All Margherita and Garden Spring Chicken.

The Naanza is a quirky pizza hybrid combining the deliciousness of Indian naan and the cheesiness of pizza. At Hopshaus, three variants of the Naanza are served with delicious toppings, pizza sauce, seasonings and of course loads of cheese. Hops Style Masala Naanza, Minty Charred Cauliflower Naanza and Chicken Seekh Kebab Naanza are the three hybrid variations available. Mozzarella is everybody’s favourite! The All Margherita Flatbread where the soft and creamy bocconcini meets hand torn basil is a must try. The Caramel Banana Pie is pure indulgence - a melange of bananas, caramel and whipped cream encased in a nutty pastry pie is the perfect finish to your meal.

Drop in and check out the live rock music and super exciting Kingfisher Brunch menu at Hopshaus Indiranagar.

Where: Hopshaus, Indiranagar 

When: Every Saturday 

Time: 12:00 pm to 4:00 pm 

Price: INR 1499 inclusive of tax