Whether you are brand new to kombucha and eager to learn or already brewing and could use some tricks of the trade, this workshop will cover all you need to know about this trendy probiotic beverage. Full of live bacterias and organic acids, kombucha is a home remedy for all kinds of digestive issues, from acidity to constipation. Empower yourself to be able to brew your own medicine right at home. With its natural fizz and sweet-sour mix, kombucha is great for the whole family as a non-alcoholic health drink and also makes an amazing mixer if you enjoy a boozy drink.

We will cover all the basics as well as fizziness, flavoring, troubleshooting, making boozy booch and other uses for kombucha and its many multiplying SCOBYs!

Laura brings you 10 years of brewing experience and makes learning simple, fun and accessible. 

Time: 3:30pm - 5:00 pm (1.5 hrs)

Laura Christie Khanna is the owner of The Odd Gumnut Permaculture Farm in Panchgani, India. Her knowledge of the food system and regenerative agriculture comes from 12 years working across the field of food, from chef to farmer with many stops in between! Laura is a certified Permaculture teacher and avid fermenter of foods -- at The Odd Gumnut she teaches workshop on sustainable living, natural farming and fermentation. She is cofounder of the kombucha brand Rise Up.

P.S If you don't have an Indian mobile number, please use 96190 00000 while booking, you will get a confirmation/ticket via email.

For more information about The Odd Gumnut Permaculture Farm, Panchgani; check out

www.theoddgumnut.com

instagram: @theoddgumnut

or write to us at theoddgumnut@gmail.com