Delight your senses with the symphony of timeless and contemporary tastes. Sangamithirai invites you to a Thamizh Naadu Culinary Journey on New Year`s Eve. Savor the unique flavours of Karikalan virundhu with your loved ones and indulge in an enticing showcase of Exotic Meats & Native Delicacies, elevating your celebration to new heights.

Sit Down Service Menu - KARIKALAN VIRUNTHU {VEG & NON-VEG}

VEGETERIAN -

SOUP

Thuthuvalai Malai Poondu Charu

Nattu Thakkali Kollu Charu

SALAD

Seeni Avarai Kadalai Paruppu Kalavai

STARTERS

Saiva Meen Porichathu

Ragi Uppu Kozhukattai

Paal Katti Kuchi Kallu Varuval

MAIN COURSE

Kadhamba Vathal Kuzhambu

Sorakkai Vellai Sundal Kurma

Maravalli Kizhangu Dhul Mass

Urulai Pachai Pattani Chops

Thamarai Thandu Varuval

DAL

Anju Paruppu Kadayal

CURD

Ketti Thayir

RICE

Simmakkal Munthiri Malli Biryani

Ponni Rice

BREADS

Godhumai Dosai

Siru Keerai Idli

Kaikari Kothu Parotta

DESSERTS

Kambu Laddu

Kirni Palpayasam

---------------------------------------------------------------------------------------

NON-VEGETARIAN-

SOUP

Yeral Milagu Charu

Vellattu Kothu Kari Charu

SALAD

Chennakunni Kalavai

STARTERS

Sutta Kozhi Perattal

Anju Masala Vaathu Kari Porichathu

Sangamithirai Special Yeral Varuval

MAIN COURSE

Karunkozhi Inji Puli

Kanava Kallu Perattal

Mansatti Musal Kari Kuzhambu

Vellattu Eeral Chops

Vanjaram Meen Vazhai Ilai Pollichathu

DAL

Anju Paruppu Kadayal

CURD

Ketti Thayir

OMELETTE

Aachi Vathumuttai Kallu Roast

RICE

Ponni rice

Plain Steamed Rice

Simmakal Vellattu Briyani

BREADS

Godhumai Nattu Muttai Dosai

Siru Keerai Idli

Keema Kothu Parotta

DESSERTS

Kambu Laddu

Kirni Palpayasam