Participating restaurants offer 3-course menus with ample selection of dishes in each course. You may select one item each from the Appetiser, Main Course and Dessert sections, Main Course will be served along with accompaniments such as rice/breads where applicable. The per-person pricing (exclusive of applicable taxes & charges) for a Restaurant Week meal in Chennai is INR 750++ for lunch and INR 900++ for dinner.
Restaurants in Chennai
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