Table Stories with Chef Peter Kuruvita

February 13 - 16 | 8PM
IAH – The Roseate
6000 onwards
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About

Come watch the Master of Sri Lankan cuisine & Chef Patron of Noosa Beach House, Peter Kuruvita, cook up a flavourful island feast for you.

Relish his Butter Poached Crabs as you hear stories from his childhood in Colombo.

Polish off his Red Snapper Curry as he gets candid about his passion for the Pacific.

Find out how he straddled between being a TV Host, Best-selling Author & Celebrity Chef, in a tete-a-tete with him.


So join the table, as he recreates the dishes that had the world in rapture through his seven course menu.


In partnership with BMW India, Etihad Airways and Aberlour.


About Table Stories:


Table Stories is a culinary initiative by FoodInk Expeditions and Roseate Hotels & Resorts. 

A pop-up restaurant centered on a common philosophy: a stellar menu from top-level chefs, impeccable service and shared experiences from one table to the next. 


The prime idea behind Table Stories is for diners to enjoy meaningful interactions with world-renowned chefs while feeling immersed in the storytelling of the gastronomic experience.

Gallery

Venue

IAH – The Roseate

The Roseate, NH 8, D Block, Samalka, New Delhi - 110037

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Sorry, this show is already over but head here for other fun events!