The Grammar Room, Delhi

May 1 | 8PM Onwards
The Grammar Room, Delhi
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Black & White Presents PLATTER Curated by Food Talk India

Relish the cosy, warm aesthetics whilst delving into mouth-watering dishes by Chef Tushar Srivastava and his team at The Grammar Room, Delhi.


Distilled in Scotland with sweet grain spirit and fine malt whisky sourced from Speyside and the Highlands, the blend is resplendent with fresh apples, oranges and floral aromas.

What to expect

5 Course menu {shared and plated courses}

Black & White 12 Year Old Scotch cocktails

About the Restaurant

Nestled amidst the lush foliage and pebbled pathways The Grammar Room is an all-day café born out of a mutual love for grammar, food and coffee. It is a quaint spot with artisanal coffee, scrumptious fare and inspired drinks with a view of Mehrauli’s green ridge for company.

About the Chef

Chef Tushar Srivastava, who considers cooking as therapeutic, firmly believes in simplicity when it comes to cooking and eating food. Instead of artfully distributing his ingredients on a plate, he’d rather throw in all the bits to whip up a comfort bowl, navigating through his plate to pick every component of the dish in his forkful. Mindful eating using the choicest local ingredients is his mantra.


(Click to zoom in.)


The Grammar Room, Delhi

Opp Alai Minar, One Style Mile, Kalka Das Marg, Seth Sarai, Mehrauli, New Delhi, Delhi 110030

Terms & Conditions

Sorry, this show is already over but head here for other fun events!