If you are still looking for your New Year’s Eve party- here’s the one, the perfect fit, the showstopper of NYE events- from confetti shots to celebrity DJs to fireworks, this NYE party is brimming with extravaganza!

Get your Ticket 2 Bollywood by joining us at the ultimate NYE celebration at the gorgeous 5-star venue: I Bar. With two celebrity artists spinning Bollywood chartbusters at two separate venues, and a sunken dancefloor, you won’t be able to resist shaking a leg and show off your moves! With an exclusive entertainment zone staffed with nannies for the kids with animated movies and a separate menu for the kids, there’s something for everyone here.

Let’s feast on a lavish buffet spread with over 100 dishes from across the world, two bars (an indoor and an open bar) with flaring bartenders, serving confetti shots, this is going to be a night full of drink and debauchery!

Dance to the beats of the live dhol, watch the laser show and fireworks paint the sky into a spectacle- and welcome 2019 in all its glory! Book your passes now to avail best prices.

Artist Line-up

DJ Ted

Fam by over his album editions called kill the vibe started his touring over the states for his best performances as a freelancer dj and a music producer. he played around the hearts of the city bangalore since 2014.played in various club events and private events making the people to dance to his numerous numbers of songs.

DJ Abby

DJ Abby is well known figure in Bangalore DJing industry now. He has played in top clubs of Bangalore as well as other parts of India. His latest remixes are hitting the charts on hearthis.at and many more mixes are ranked within top 3 weekly ranking system.

Quick HighFactors

Beverage list for available packages

Whiskey – Ballantine’s Finest Scotch | Vodka - Stolichnaya

Gin – Beefeater London Dry | White Rum - Bacardi

Dark Rum - Old Monk | Beer - Budweiser

Breezer –assorted flavours | Sparkling Wines & Imported Wines

Canned Juices | Soft Beverages

Food menu 31st Dec 2019

STARTERS MENU

NON-VEG starters

Chilli prawn | Crum fried fish finger | Fish 65 | Mahi kasundi tikka | Murgh haryali tikka | Lemon basil chicken | Chicken keema cocktail samosa | Chicken and cheese arancini | Coconut curry lamb tartlet | VEG starters | Corn chili and chives cake

Vegetable mini spring rolls | Tiranga paneer ka shola | Gobi talimpu | Crumb fried mushroom | Rajma galouti | Cheese nuggets | Vegetable dumpling manchurian

BANQUET GALA BUFFET DINNER MENU

Oriental seafood salad | Raw papaya with grilled chicken | Greek yoghurt balls in spicy olive oil | Tomato & mozzarella salad | Stuffed baby eggplant | Grilled pineapple red onion and orange | Noodle carrot and sesame | Panzenella | Potato stuffed with parsley rice | Rocket, walnut, pears, grapes and cheese | Greek water melon salad

Oregano roasted tomato with prunes and nuts | Pickled beat with glazed onion & raisin. |Mixed sprouts salad | Vegetable platters | Dahi bhalla | Homemade jalebi chat | Guacamole | Babaghanoush | Muhammara | (Pita, lavoush, corn tortilla)

ASSORTED LETTUCE CORNER

(Rocket, romaine, ice-burgh & lollo rosso) | Dressings and condiments | French vinaigrette, ceaser, balsamic & mustard | Parmesan cheese, olives, almond flakes & garlic croutons

CHEESE & COLD CUTS STATION

Four type of cheese | Fish roulade | Chicken mortadella | Pork salami

MAIN COURSE

Szechwan fish with star aniseed | Mixed seafood in thai yellow curry | Mixed vegetable in Thai green curry | Pok Choy, Chinese cabbage and water chestnut in soya garlic with pinenuts | Roast chicken with three pepper sauce |Overnight cooked beef tenderloin, balsamic & red wine sauce | Creamy polenta cake with tomato sauce

Eggplant parmegiana (CONTI) | Kashmiri rogan josh | Home style fish curry

Murgh Nilgiri korma | Pandi curry | Kathal ka kofta | Achari paneer pasanda

Subzi Kolhapuri | Aloo Gobi mutter masala | Bhindi kara kolambu |Malabar Urlai roast | Vegetable chettinad | Kachi Gosht dum biryani | Andhra vegetable biryani

Steamed rice | Bhune moong ki dal |Dal Kabila | Assorted Indian breads |Raita/curd rice/papad/pickle

DESSERT

Double ka meetha | Badam ka halwa | Rasgulla | Chena malpua |Marinated strawberry in champagne | Chocolate orange cake | Assorted fruit tarts

Marble chocolate mousse | Vanilla panaccotta with wild berry sauce

Tiramisu | Cut fruits

KIDS BUFFET FOR 31DEC’2017

Assorted fries | Finger sandwich |Mini burger chicken/ Veg | Noodles | Assorted pastries | Chocolate | Milk shake | Juice