Are you an adult who is about to move to a metropolitan city or are already living in one? Are you worried about being able to afford healthy and delicious meals in the city's expensive restaurants? Then our cooking class is just what you need!

Our class is designed to teach you how to cook delicious meals from scratch that are both healthy and affordable. Our experienced chef will guide you through the basics of cooking, from how to chop vegetables to how to cook meat and fish.

But that's not all - our chef will also share tips on meal planning, grocery shopping, and kitchen organization, so you can make the most out of your time and budget in the kitchen. Plus, you'll have the opportunity to meet other young adults and share your culinary creations with them.

Whether you're a complete beginner or just looking to improve your skills, our cooking class is a fun and engaging way to learn new techniques and expand your palate. You'll leave the class with the confidence to cook healthy and delicious meals at home, without breaking the bank.

So come join us and discover the joy of cooking in the big city!

About Chef

Abhav Malhotra is a renowned chef with a passion for culinary arts and food science. He graduated from the Culinary Institute of America (CIA) with a degree in Culinary Arts and a Bachelor's degree in Food Science. Abhav has been cooking since the age of 10 and has gained valuable experience working in multiple hotels and with renowned chef Sanjeev Kapoor. He also worked with Bon Appétit in Google, California.

Abhav has a certificate in food nutrition, which has enabled him to create healthy and flavorful dishes that cater to a wide range of tastes and dietary needs. He is known for his innovative approach to cooking, using locally sourced ingredients to create unique and unforgettable dishes.

Currently, Abhav Malhotra is the CEO and Head Chef of Ovensay, a restaurant that specializes in contemporary cuisine with a focus on local and sustainable ingredients. His culinary expertise and passion for food have earned him a reputation as one of the most talented and respected chefs in the industry.

In addition to his work as a CEO and Head Chef of Ovensay, Abhav Malhotra is also a creative entrepreneur who is currently working on a new product line of pickles, hot sauces, and other fermented beverages. He is using his extensive knowledge and experience in food science to develop these products, which are expected to be unique and flavorful with a focus on using locally sourced ingredients.

Abhav's passion for food and his desire to create innovative and sustainable products has led him to explore new avenues of entrepreneurship, and his upcoming product line is a testament to his creativity and vision. With his expertise in the culinary arts, food science, and nutrition, Abhav is sure to create a range of products that are not only delicious but also healthy and environmentally sustainable.

What Next?

Are you ready to take your cooking skills to the next level? After the class, you can expect a package of awesome resources and goodies that will make your culinary journey even more exciting! You'll receive recipe books in both print and digital formats, packed with mouth-watering recipes and cooking tips that will make you feel like a pro in the kitchen.

But that's not all! As a bonus, you'll also be invited to join a group chat where you can connect with other foodies and get your burning questions answered. And the best part? You'll receive a package of goodies that includes samples of all the fantastic dishes that you learned to make in class, as well as samples of Chef Abhav Malhotra's personal line of products, such as delicious pickles and hot sauces. Trust us, you won't want to miss out on these signature creations!

So what are you waiting for? Sign up for the class today and get ready to unleash your inner chef!

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https://www.instagram.com/theovensay/

For Further Info contact us at:

info@bakedbychefs.com

or

+91 99804 40104