Michelin Star Chefs Await You

If you ever believed that food-haven existed, then we’ve got some good news for you.
FoodInk Expeditions and Roseate Hotels & Resorts bring you an unforgettable culinary experience - Table Stories.

Get your tickets now:

A pop-up restaurant centered on a common philosophy: a stellar menu from top-level chefs, impeccable service and shared experiences from one table to the next.

The prime idea behind Table Stories is for diners to enjoy meaningful interactions with world-renowned chefs while feeling immersed in the storytelling of the gastronomic experience.

The Table Stories line-up is every food-enthusiasts dream.
Imagine spending a night chatting with Michelin star chefs like Atul Kochhar.
Or discussing the several plot twists on Masterchef India with its host himself, Kunal Kapur.
You can even spice up your evening with one of Asia’s finest Michelin star restaurants, Bo.Lan.
And if you love the ocean, then Indulge in a flavourful island feast with celebrity chef Peter Kuruvita.
Set your Instagram-goals on fire with the Picasso of the culinary world, Himanshu Saini.
But if you have a love for history, then The Bangala has a 100-year old legacy to tell you about.
There are even some modern-day nomads from the restaurant Nadodi to take you on a journey through Sri Lanka, Tamil Nadu, and Kerala.

And how can we ever forget the women who revolutionized the culinary world?
The master of gas-free cooking, Amninder Sandhu, brings her experiences to the table.
While the begum of Indian cooking, Asma Khan, gets ready to share her ancestral recipes.
To sweeten the deal further, the punk-princess of pastry, Anna Polyviou, gears up all her eclectic creations.

Now if that doesn’t sound like the ultimate culinary quest, then we don’t know what does.
So book your seats today.