Kharaas/ Savory Starters
Iftaar Platter 1
Smoked Mutton Kheema Samosas - Crunchy Patti Samosas stuffed with Smoked Minced Kheema, Coriander and Spring Onions.
Bheja Cutlets - Goat brain marinated in bohri masalas and formed into cutlets, coated with bread crumbs & egg, and fried.
Baida Roti - Egg coated Rotis stuffed with minced mutton
Iftaar Platter 2
Russian Kebabs - Stuffed with Shredded Chicken, assorted vegetables held together with a white creamy sauce
Chicken Cream Tikka - Pieces of chicken marinated in masala coated with bread crumbs and fried.
Meethas / Sweet Dish
Matka Phirni - A Ramzan special; rice pudding served in earthen pots that will leave you craving for more.
Serious Food
Legendary TBK Raan in Red Masala - 1 Kg leg of lamb, marinated over 2 days in Mom’s secret masalas.
Mutton Patveliya with and Roti
Malai Khaja - Pastry stuffed with fresh malai
Mutton Khichda (Bohri Haleem) - Made with broken wheat and boneless mutton, slow cooked for hours, garnished with barista, mint and ginger. Served with Khammi Roti.
Jaman / Main Course
White Chicken Biryani - Traditional, slow cooked bohri biryani, contains marinated meat but more importantly, little grenades of flavour in the form of potatoes.
Dessert / Happy Ending
Saancha Ice Cream
Paan